I've decided to start a series of posts featuring some of our favorite vegetarian meals. We have for years found a magnitude of inspiration in Michael Pollan's teachings. Each one of his books adorns my book shelf, along with a copy of his most recent book Cooked (FANGIRL SIDEBAR:) which I had signed when I met … Continue reading “Eat food…mostly plants”: Part one
On cold winter nights a home cooked meal is perfect for warming the soul. Nothing nourishes quite as well as fresh homemade pasta. A few years ago we spend a weekend with my in-laws learning how to make homemade ravioli from scratch including the ping (ravioli filling). There is something to be said about recipes … Continue reading Delizioso! Homemade pasta.